Barefoot Contessa Turkey Chili Recipe
The Barefoot Contessa Turkey Chili Recipe is perfect for you. This dish is healthy and very tasty.
Ingredients
- 4 pounds ground turkey meat.
- 2 cups chopped yellow onions.
- 2 tablespoons good olive oil.
- 1 tablespoon minced garlic.
- 2 red bell peppers chopped.
- 2 tablespoons chili powder.
- 2 tablespoons ground cumin.
- 1 teaspoon red pepper flakes.
- 1/4 cup tomato paste.
- 2 cans 28 oz crushed tomatoes.
- 2 tablespoons kosher salt.
Instructions
Sauté the Vegetables
- Heat oil in a large pot. Add onions and cook until soft.
Brown the Turkey
- Add the ground turkey to the pot. Cook until the meat is no longer pink.
Add the Spices
- Stir in garlic, chili powder, and cumin. Add red pepper flakes for a little heat.
Mix in Tomatoes
- Add tomato paste and crushed tomatoes. Add the chopped red peppers and salt.
Simmer the Chili
- Lower the heat and cover the pot. Let it simmer for about 45 minutes.
Notes
- Use high-quality spices for the best flavor.
- Do not overcook the turkey meat.
- Let the chili sit for ten minutes before serving.
- This helps the flavors blend together well.
- Top your bowl with cheddar cheese and sour cream.
- Fresh cilantro adds a nice pop of color.