Chicken Sweet Potato Curry Recipe
Warm up with this easy Chicken Sweet Potato Curry Recipe. It is healthy, creamy, and perfect for busy weeknights. Try this flavorful dinner tonight!
Ingredients
- 1 lb chicken breast cubed
- 2 large sweet potatoes peeled and cubed
- 1 can coconut milk full fat
- 1 tbsp curry powder
- 1 onion yellow onion diced
- 2 cloves garlic minced
- 1 tbsp oil for cooking
Instructions
- Heat the oil in a large pot over medium heat.
- Add the onions and cook until soft and translucent.
- Add the chicken pieces and brown them on all sides.
- Stir in the garlic and curry powder until fragrant.
- Add cubed sweet potatoes to the pot.
- Pour in the coconut milk and bring to a simmer.
- Cover and cook for 20 minutes until potatoes are tender.
- Check that the chicken reaches an internal temperature of 165°F.
- Serve warm with rice or naan bread.
Notes
Add a squeeze of lime juice at the end for extra brightness.