Cicis Mac And Cheese Pizza Recipe
Do you love pizza? Do you love pasta? The Cicis Mac And Cheese Pizza Recipe is perfect. It combines two great comfort foods.
Equipment
- Large pizza pan.
- Medium cooking pot.
- Small mixing bowl.
- Rolling Pin
- Pizza Cutter
- Measuring cups
Ingredients
- 1 pre-made pizza dough ball.
- 1 cup elbow macaroni.
- 1 ½ cups cheddar cheese sauce.
- 1 cup shredded mozzarella cheese.
- 1/2 cup shredded cheddar cheese.
- 2 tablespoons melted butter.
- 1 teaspoon garlic powder.
Instructions
- Cook the pasta in boiling water. Make it soft but firm. Drain the water well.
- Roll the dough on a flat surface. Place it on your pizza pan. Brush the edges with garlic butter.
- Mix the warm macaroni with cheese sauce. Stir until every noodle is coated. This makes it extra creamy.
- Spread the mac and cheese over the dough. Spread it evenly to the edges. Sprinkle mozzarella and cheddar on top.
- Heat your oven to 425°F. Bake for 12 to 15 minutes. Wait for a golden brown crust.
- Let the pizza cool for five minutes. Use a sharp pizza cutter. Enjoy your homemade Cicis style treat!
Notes
- Use high-quality sharp cheddar sauce.
- Do not overcook the macaroni noodles.
- Add extra cheese for a gooey texture.
- Pre-bake the crust for three minutes first.
- Brush the crust with garlic butter twice.