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Hairy Bikers Chunky Chilli Recipe

Hairy Bikers Chunky Chilli Recipe

Chef N Spice
Hearty, bold, and warming, this Hairy Bikers Chunky Chilli Recipe is the perfect comfort meal. Follow our simple steps for a delicious family dinner today.
Prep Time 15 minutes
Cook Time 1 hour 30 minutes
Total Time 1 hour 45 minutes
Course Main Course
Cuisine British
Servings 6 servings
Calories 450 kcal

Ingredients
  

  • 800 g Braised steak cut into chunks
  • 2 tbsp Olive oil
  • 2 large Onions finely chopped
  • 3 cloves Garlic minced
  • 1 tbsp Chilli powder
  • 1 tsp Ground cumin
  • 400 g Chopped tomatoes
  • 400 g Kidney beans drained
  • 500 ml Beef stock

Instructions
 

  • Heat oil in a large pot and brown the beef chunks well.
  • Remove beef and soften the onions and garlic in the same pot.
  • Stir in the spices and cook for one minute.
  • Return the beef to the pot.
  • Add tomatoes, beans, and beef stock.
  • Simmer for ninety minutes until the beef is tender.
  • Check seasoning and serve hot.

Notes

Serve with rice or crusty bread for a complete meal.
Keyword Beef Recipe, chilli, Comfort Food, Easy Dinner, Hairy Bikers