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IHOP Buttermilk Pancake Recipe

IHOP Buttermilk Pancake Recipe

Chef N Spice
Learn the best IHOP Buttermilk Pancake Recipe at home. Fluffy, sweet, and easy to make for breakfast. Follow our simple guide to start cooking today!
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Prep Time 5 minutes
Cook Time 15 minutes
Total Time 20 minutes
Course Breakfast
Cuisine American
Servings 4 servings
Calories 320 kcal

Ingredients
  

  • 1.5 cups all-purpose flour
  • 3 tbsp sugar
  • 1 tsp baking powder
  • 0.5 tsp baking soda
  • 0.5 tsp salt
  • 1.25 cups buttermilk
  • 1 large egg
  • 3 tbsp melted butter

Instructions
 

  • Whisk all dry ingredients in a large bowl.
  • Mix wet ingredients in a separate bowl.
  • Combine wet and dry mixtures gently.
  • Heat a lightly oiled skillet over medium heat.
  • Pour batter and cook until bubbles form.
  • Flip and cook until golden brown.

Notes

For best results, let the batter rest for 5 minutes before cooking.
Keyword breakfast, buttermilk pancakes, Easy Recipes, IHOP copycat, pancakes