Jamie Oliver Lasagne Recipe
Create the perfect Jamie Oliver Lasagne Recipe at home with our easy steps. Rich, comforting, and layered with flavor. Start cooking this masterpiece today!
Ingredients
- 500 g Ground beef
- 2 tbsp Olive oil
- 1 Onion, finely chopped
- 2 cloves Garlic, minced
- 800 g Canned crushed tomatoes
- 1 tbsp Tomato puree
- 500 ml Milk
- 50 g Butter
- 50 g Flour
- 12 Lasagne sheets
- 200 g Cheddar or Parmesan cheese
Instructions
- Sauté the onion and garlic in olive oil until soft.
- Add the ground beef and brown it thoroughly.
- Stir in tomatoes and puree, then simmer for 30 minutes.
- Melt butter in a separate pan, add flour, then slowly whisk in milk for white sauce.
- Layer the meat sauce, lasagne sheets, and white sauce in a baking dish.
- Top with plenty of cheese and bake at 200C for 45 minutes.
Notes
Always let the lasagne rest for 10 minutes before slicing for better layers.