Jamie Oliver Pizza Dough Recipe
Want the perfect homemade crust? Try this easy Jamie Oliver Pizza Dough Recipe to bring authentic Italian flavors and crispy textures to your kitchen tonight.
Ingredients
- 500 g Strong white bread flour
- 7 g Dried yeast
- 1 tsp Sea salt
- 1 tbsp Golden caster sugar
- 325 ml Lukewarm water
- 2 tbsp Extra virgin olive oil
Instructions
- Mix the flour, salt, and sugar in a large bowl.
- Combine the yeast with warm water and oil.
- Pour the liquid into the flour mixture.
- Knead the dough on a floured surface for 10 minutes.
- Place in a bowl and cover with a damp cloth.
- Let the dough rise for one hour until doubled in size.
Notes
Always use strong bread flour for the best chewy crust results.