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Mary Berry Flapjacks Recipe

Mary Berry Flapjacks Recipe

Chef N Spice
Mary Berry Flapjacks Recipe creates the perfect golden, chewy treat. Discover how to make Mary Berry Flapjacks with this simple, easy guide to baking.
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Prep Time 10 minutes
Cook Time 25 minutes
Total Time 35 minutes
Course Dessert
Cuisine British
Servings 12 servings
Calories 280 kcal

Ingredients
  

  • 250 g rolled oats
  • 125 g unsalted butter
  • 125 g light brown sugar
  • 3 tbsp golden syrup

Instructions
 

  • Preheat the oven to 180C or 160C fan.
  • Grease and line your square baking tin.
  • Melt the butter, sugar, and golden syrup in a pan.
  • Stir in the oats until well coated.
  • Press the mixture firmly into the prepared tin.
  • Bake for 20 to 25 minutes until golden.
  • Cut into squares while still warm.

Notes

Ensure you press the mixture firmly to stop them from crumbling.
Keyword baking, easy dessert, Flapjacks, Mary Berry, Oats