Pioneer Woman Classic Meatloaf Recipe
Learn how to make Pioneer Woman Classic Meatloaf. This juicy, flavorful recipe is perfect for family dinners. Click here for the best comfort food steps!
Ingredients
- 2 lbs Ground beef
- 1 cup Milk
- 1 cup Breadcrumbs
- 2 Eggs
- 0.5 cup Diced onion
- 0.5 cup Diced bell pepper
- 1 tsp Salt
- 0.5 tsp Black pepper
- 0.5 cup Ketchup
- 0.25 cup Brown sugar
Instructions
- Preheat your oven to 350 degrees F.
- Mix milk and breadcrumbs in a large bowl and let soak.
- Add ground beef, eggs, vegetables, and seasonings to the bowl.
- Mix everything together gently using your clean hands.
- Shape the mixture into a loaf on a baking pan.
- Whisk ketchup and brown sugar for the glaze.
- Spread the glaze over the top of the loaf.
- Bake for 60 minutes until the center reaches 160 degrees F.
Notes
Always let the meatloaf rest for ten minutes before slicing.