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Saltgrass Steakhouse Ranch Dressing Recipe
Chef N Spice
Whip up this creamy and zesty Saltgrass Steakhouse Ranch Dressing Recipe at home. Enjoy the classic restaurant taste with fresh ingredients in minutes.
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Prep Time
10
minutes
mins
Total Time
10
minutes
mins
Course
Condiment
Cuisine
American
Servings
8
servings
Calories
120
kcal
Ingredients
1
cup
Mayonnaise
Full fat for best results
0.5
cup
Sour cream
0.5
cup
Buttermilk
1
tsp
Dried parsley
1
tsp
Dried dill
0.5
tsp
Garlic powder
0.5
tsp
Onion powder
0.25
tsp
Salt
0.25
tsp
Black pepper
Instructions
Combine mayonnaise, sour cream, and buttermilk in a large mixing bowl.
Add the dried herbs, garlic powder, onion powder, salt, and pepper.
Whisk everything together until the mixture is smooth and creamy.
Taste the dressing and adjust the seasoning if necessary.
Cover and refrigerate for at least one hour before serving to let flavors meld.
Notes
Let the dressing sit in the fridge to allow the dried herbs to hydrate properly.
Keyword
copycat, dressing, Homemade, ranch, salad