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Tropical Mango Key Lime Pie Recipe

Tropical Mango Key Lime Pie Recipe

Chef N Spice
Craving a refreshing dessert? Try this Tropical Mango Key Lime Pie Recipe for a burst of sunshine in every bite. Follow our guide to get baking today!
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Prep Time 20 minutes
Cook Time 15 minutes
Total Time 35 minutes
Course Dessert
Cuisine Tropical
Servings 8 servings
Calories 320 kcal

Ingredients
  

  • 1 cup graham cracker crumbs
  • 5 tbsp melted butter
  • 1 can sweetened condensed milk
  • 0.5 cup fresh key lime juice
  • 1 cup fresh mango puree
  • 1 tsp lime zest

Instructions
 

  • Mix graham cracker crumbs with melted butter and press into a pie dish.
  • Bake the crust at 350 degrees Fahrenheit for 10 minutes and cool.
  • Whisk condensed milk, lime juice, lime zest, and mango puree until smooth.
  • Pour the filling into the cooled crust.
  • Chill the pie in the refrigerator for at least four hours before serving.

Notes

Ensure your mango puree is smooth for the best texture.
Keyword Easy Baking, Fruit Pie, Key Lime, Mango Pie, Tropical Dessert