Wawa Chicken Salad Recipe
This Wawa Chicken Salad Recipe is perfect for you. It is creamy, savory, and very fresh.
Ingredients
- 2 cups cooked chicken breast shredded.
- 1/2 cup real mayonnaise.
- 1/4 cup celery finely diced.
- 1 tablespoon yellow onion minced.
- 1 teaspoon salt.
- 1/2 teaspoon black pepper.
- 1/2 teaspoon sugar.
Instructions
Prepare the Chicken
- Shred your cooked chicken into small bits. Make sure the pieces are very fine.
Chop the Veggies
- Dice your celery and onion very small. This adds a nice crunch to every bite.
Mix the Dressing
- In a bowl, combine mayo, sugar, salt, and pepper. Stir until the dressing is very smooth.
Combine Everything
- Add the chicken and veggies to the bowl. Fold everything together until well coated.
Chill the Salad
- Cover the bowl and refrigerate for one hour. This helps all the flavors blend perfectly.
Notes
- Use a food processor for a finer texture.
- Always use full-fat mayo for the best taste.
- Let it sit in the fridge before serving.
- Add a splash of lemon for extra tang.
- Use rotisserie chicken to save some time.