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Jamie Oliver Chilli Con Carne Recipe

Jamie Oliver Chilli Con Carne Recipe

Chef N Spice
Warm up your kitchen with this easy Jamie Oliver Chilli Con Carne recipe. It is a hearty, flavorful comfort food perfect for family dinners. Try it today!
Prep Time 15 minutes
Cook Time 1 hour
Total Time 1 hour 15 minutes
Course Main Course
Cuisine Mexican
Servings 6 servings
Calories 450 kcal

Ingredients
  

  • 800 g lean beef mince
  • 2 tbsp olive oil
  • 2 large onions diced
  • 2 cloves garlic minced
  • 2 tsp chilli powder
  • 1 tsp ground cumin
  • 1 can chopped tomatoes
  • 1 can kidney beans drained
  • 200 ml beef stock

Instructions
 

  • Heat oil in a large pan over medium heat.
  • Add onions and garlic, cooking until soft.
  • Add beef mince and brown it well.
  • Stir in the chilli powder and cumin.
  • Pour in the tomatoes and beef stock.
  • Simmer for 45 minutes until thick.
  • Stir in the kidney beans and cook for 10 minutes.
  • Serve hot with your favorite sides.

Notes

Ensure the beef reaches an internal temperature of 160°F for food safety.
Keyword Beef Recipe, chilli, Comfort Food, Jamie Oliver